How to make a good watermelon gazpacho

Do you like traditional gazpacho? This cold soup, typical in Spanish summers, especially in Andalusia is giving way to a number of other different varieties that offer new textures and tastes, becoming in the perfect choice to go chef for a day. One of the hot recipes this month has been Watermelon gazpacho. Alberto Díaz, a teacher at the School, has given us the recipe to prepare this delicious dessert at our own home. Leer más acerca deHow to make a good watermelon gazpacho